Some more images here.
12.4.09
Greywater Guerrillas
On Saturday April 18th Laura Allen from the Oakland-based Greywater Guerrillas came over to CRITTER and gave an inspiring presentation on easy ways to reduce the amount of water we use: Water catchments, super toilets and the amazing powers of pee! And, Earl Grey ice tea with beige cookies.
Laura showed how the water in our lives is connected to local and global political and environmental issues, and how cities and counties are updating ancient techniques to conserve money and resources.

Greywater is water that flows down sinks, showers, and washing machine drains--but not the toilet. While greywater looks “dirty”, containing traces of dirt, food, grease, hair and household cleaning products, it is a safe and even beneficial source of water for plants. If released into rivers, lakes, or estuaries, greywater is considered a pollutant, but to garden plants it contains valuable fertilizer. Saving and reusing your greywater reduces water use by up to half, and can significantly reduce water bills. Greywater also reduces the material in the sewer or septic system, reducing the chance of overflow and pollution getting into local clean water.
Some more images here.
Some more images here.
22.3.09
Alcohol Still 101
On Friday April 10th (Good Friday) CRITTER held an all day intensive workshop on how to make a fractioning still out of a converted bathroom water heater.

A fractioning still can be used to create methanol and other forms of refined alcohol. We used polenta, but anything containing starch or sugar can be used in this process. Doughnuts=Vodka.


Still-building authority Allison Wiese came up from Los Angeles, and there was a whole host of fermenting, distilling, and everything before, after and in between. Really Good Friday! It was a huge activity, with lots of help from Joshua Warren and Melinda Stone in getting things together. We made our very own Fun Cooker while Allison's chugged along.

At the end we played "jump-the-flaming-measuring-cup", and “getting friendly with the neighbors”. More photos here.
A fractioning still can be used to create methanol and other forms of refined alcohol. We used polenta, but anything containing starch or sugar can be used in this process. Doughnuts=Vodka.
Still-building authority Allison Wiese came up from Los Angeles, and there was a whole host of fermenting, distilling, and everything before, after and in between. Really Good Friday! It was a huge activity, with lots of help from Joshua Warren and Melinda Stone in getting things together. We made our very own Fun Cooker while Allison's chugged along.
1.3.09
Clone-Home
On Saturday March 7th CRITTER presented Clone-Home, an afternoon open house plant multiplying workshop and cultural center.
People were invited to bring cuttings of their favorite plants to share and trade with others. A variety of cloning methods were demonstrated throughout the afternoon, from super simple cuttings to air layering, grafting and root divisions. We even had some tissue culturing going on.


Denise King from The Exploratorium was there as well, showing off some of her amazing plant cloning units, and coordinating the construction of a “succulent quilt” made from donated plants brought in throughout the day. This planted living wall will grow to become an organic tapestry in about a year, and was already very interesting looking on day one.
Clone-Home also offered a variety of other social plant experiences. We served Tissanes (fresh herb teas) that were made from some of the cuttings, had photo paper on hand to make prints of the transient parts, and MaryClare Bryyztwa, who created live interpretive flute music to clone by. More images here.
Denise King from The Exploratorium was there as well, showing off some of her amazing plant cloning units, and coordinating the construction of a “succulent quilt” made from donated plants brought in throughout the day. This planted living wall will grow to become an organic tapestry in about a year, and was already very interesting looking on day one.
24.11.08
Polar Descriptions: Amy Balkin and Adriane Colburn
On Sunday, November 23rd Bay Area artists and social system geographers Amy Balkin and Adriane Colburn talked about their recent visits to the Arctic sea and ice.

The frozen expanses of the North have historically been a location of fantasy, exploration, and now, global dread. First hand accounts of this distant landscape have traditionally informed our greater understanding of the environment, mapping, and trade. In this informal talk Amy and Adriane showed images and described their own rarified journeys, as well as the history of artists/explorers who have visited this mythic location of the earth.

Also included in this presentation was the premiere of an arctic-sublime-cocktail-float "The Sea at Night"
Some images of the event are here.

The frozen expanses of the North have historically been a location of fantasy, exploration, and now, global dread. First hand accounts of this distant landscape have traditionally informed our greater understanding of the environment, mapping, and trade. In this informal talk Amy and Adriane showed images and described their own rarified journeys, as well as the history of artists/explorers who have visited this mythic location of the earth.Some images of the event are here.
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